Rhode Island Seafood Challenge 2015

Shared on behalf of Rhode Island Sea Grant

2015 Rhode Island Seafood Challenge

You are cordially invited to attend the
Rhode Island Seafood Challenge 2015.

The event is free, but seating is limited and a reservation is required.

DATE: Friday, April 10, 2015
TIME: 11 a.m. – 1 p.m.
LOCATION: Johnson & Wales University, Harborside Campus
Harborside Academic Center Amphitheater
265 Harborside Boulevard, Providence, R.I. 02905

DETAILS:

For the second year in row, the Johnson & Wales University College of Culinary Arts (JWU) hosts the Rhode Island Seafood Challenge in partnership with the Commercial Fisheries Research Foundation and Rhode Island Sea Grant.

This year, the focus of the Challenge is scup, also known as porgy, an underutilized species that is plentiful in the waters along the Atlantic coast, but not commonly found in local restaurants or prepared by home cooks.

Three teams of JWU culinary students will create, present, and test original recipes using scup, with a guest audience of other JWU students and the public. The audience will have the chance to taste each of the recipes and vote for their favorite. In addition, guest speakers, along with a panel of representatives from Rhode Island’s commercial fishing industry, will address the issues of sustainability which are vital to the region’s food system.

The Rhode Island Seafood Challenge was established in 2014 as an interactive and entertaining opportunity for JWU culinary students to learn about local and sustainable seafood products, and those involved in bringing them to market; incorporate these products into their culinary repertoire; and, gain an understanding of the conscious impact they, as future foodservice professionals, can make upon their communities and environment, and the seafood industry. By introducing an underutilized seafood species, the Challenge is another way to show that Johnson & Wales University is changing the way America eats.

RSVP REQUIRED

For more information and to make a reservation to attend the Rhode Island Seafood Challenge 2015, contact Rhode Island Sea Grant at (401) 874-6800 or email studentrisg@gmail.com.

An important note about event parking – Johnson & Wales University requires parking permits for all guest vehicles. Upon the completion of your RSVP, you will be issued a parking pass and driving directions. There is no charge for parking.

The Commercial Fisheries Research Foundation (CFRF) is a non-profit, private foundation dedicated to supporting collaborative research carried out by members of the commercial fishing industry and scientists to achieve sustainable fisheries. Rhode Island Sea Grant is based at the University of Rhode Island Graduate School of Oceanography, and supports research, outreach, and education programs designed to foster vibrant coastal communities, resilient marine environments, and the sustainable use of marine resources.

The Secret Life of Whelks

Shared on behalf of 41°N, Rhode Island’s Ocean and Coastal Magazine, a publication of Rhode Island Sea Grant and the Coastal Institute at the University of Rhode Island.

by Rudi Hempe
Photos by Melissa Devine

“Underwater, whelks are slow moving sea snails that like to pry open and devour quahogs. They are also the unlikely focus of a campaign by an energetic woman who catches them for a living to protect her chosen occupation.”

“Katie Eagan is a whelk fisherman, or as she and most of the other 200 – plus whelk fishermen in Rhode Island prefer to call themselves, a “conch fisherman,” even though the larger and quite different conchs live in far warmer waters down South.”

“At age 30, Eagan has fallen in love with a job that requires her to get up at dawn seven days a week to cruise parts of Narragansett Bay harvesting creatures that end up on plates in Asia and in the popular “snail salad” state side.”

Check out the full article here

How Oysters Can Protect Houses From Hurricanes

By Svati Kirsten Narula/ The Atlantic

“A new study shows that bivalves can make dynamic and cost-effective sea walls, a potentially valuable tool for protecting coastal communities from rising sea levels, said Narula, reporter for The Atlantic. After Hurricane Sandy, researchers realized that natural creations, “next-generation” sea walls, aided in keeping homes in New Jersey stable, when they could have been wiped out from rising sea levels during the storm.

Storms, like Sandy, are predicted to happen again and more frequently in the future. Cities are spending enormous amounts of money to create man made sea walls. Although, Researcher, Antonio Rodriguez, from the University of North Carolina, found in a recently released study that “… over the years, these reefs [bivalve sea walls] have grown at a pace that would match any future sea-level rise. One could end up with a reef that will help protect the shoreline from erosion, filter water, provide fish habitat, and be able to keep up with sea-level rise,” Rodriguez says. “No rock sill can do those things.”

Read the full article here.

Following up: Use Conflicts in Narragansett Bay

This article is a follow-up to the May 15th SMP Stakeholder Meeting Presentation:
Room Enough for Everyone? Understanding Human Uses & Interactions in RI Coastal Waters
Tracey Dalton (Associate Professor, URI Marine Affairs)
Robert Thompson (Associate Professor & Chair, URI Marine Affairs)
Download the presentation (pdf).
View the presentation on Slideshare.

By Tracey Dalton

Thanks for giving us an opportunity to talk about human uses and interactions at the SMP stakeholder meeting in May.  We hope that our presentation provided some insights and generated more discussion on social carrying capacity.  Like social carrying capacity, many of the key issues raised so far in the SMP process relate to people and how they think and what they do in Rhode Island’s waters.  For those of us who devote a lot of time to studying people who work, live and spend time in coastal areas, this presents a great opportunity to help address important issues right here in RI.  We appreciate this chance to follow-up on your questions.  While we’re trying to keep things brief here, we are willing to talk more about any of these issues—feel free to contact Rob or me directly (see contact information below).

First, there were some follow-up questions on our Bayscape project that mapped human uses in the upper Narragansett Bay.  Rob and I didn’t spend too much time in our talk going over the details of that project, so we wanted to fill you in on it a bit more.  We received some funding from the RI Sea Grant to map human activities in the upper Narragansett Bay (from Conimicut point into the Seekonk River) during the summers of 2006 and 2007.  For that project, Rob, myself, and several undergraduate and graduate students traveled up and down the upper Bay on twenty-five randomly selected days each summer.  With the use of some high-tech equipment, we were able to record all activities going on on-the-water (such as quahogging, shipping, sailing, and many others) and along the shoreline (such as biking or recreational fishing).  We created maps of the activities and analyzed if any particular features (such as weather conditions, availability of parking near access points, days of the week) were influencing what people were doing.  Our study showed that this type of observational approach can provide useful insights about the levels and types of activities going on in an area, but its results are pretty specific to the upper Bay during the time of our study.  That is why we are interested in extending this earlier work to other areas in Rhode Island and applying it to specific management issues, like shellfish planning and management.  Right now, we are writing proposals to conduct some follow-up studies, and we’d be interested in hearing from you about ways to make them as useful as possible.  Feel free to send us an email or give us a call.

Second, there were some questions that related to social science more generally.  It seems that many SMP participants are more familiar with–and probably more comfortable with–the tools of natural science than those of social science.  That isn’t too surprising.  Just think, when you hear “scientist”, you probably conjure up an image of someone wearing  a white lab coat and swirling a test tube or someone trekking through a salt marsh collecting specimens.  Not many of us would think of someone sitting on a dock listening to the observations, stories, and reflections of fishermen.  But what many people don’t realize is that all three of these individuals could be doing science.  Like chemists, ecologists and other natural scientists, social scientists such as anthropologists, economists, and political scientists use systematic methods to collect data and rigorous analytical techniques to make sense of it.  Our data just happen to be on people—how they think, act, and manage their behaviors—rather than on the natural environment.  Luckily for us, there are many well-established social science techniques that we can use to collect and analyze these types of data.

Finally, the question was raised about how social science can be used to inform coastal planning and management.  This is not an easy question to answer.  In fact, there are social scientists and other researchers who specialize in this very topic–trying to understand how to effectively integrate sound science (from natural & social sciences) into resource management decisions.   Most of these researchers agree that science and management should not be thought of as two separate processes, where a study is first conducted by a scientist and then the results are used by decision makers to solve a problem.  Instead, scientists and other participants in the decision making process have to work together throughout the process to shape the science and how it might be used to solve problems.  The good news is that interactions between scientists and SMP participants have been happening throughout the SMP process.  Early discussions of SMP participants identified a number of important issues, including user conflict, social carrying capacity, compliance & enforcement, and agency coordination, that could be better understood through the use of social science tools.  Ideally, social scientists and other SMP participants will continue to interact as projects are developed, data gets collected & analyzed, and findings become part of the broader discussions on RI shellfish planning and management.

Thanks again for this chance to follow-up on our talk.  If you have questions, comments or general feedback, please contact us by email or phone:

Tracey Dalton, URI Department of Marine Affairs, dalton@uri.edu or 401-874-2434
Robert Thompson, URI Department of Marine Affairs, rob@uri.edu or 401-874-4485