Willapa Bay oyster grower sounds alarm, starts hatchery in Hawaii | Local News | The Seattle Times

March 1, 2013

Ocean acidification effects on the west coast of the U.S. drive an oyster hatchery business to move operations to Hawaii:

A Willapa Bay shellfish company is shifting some of its business to Hawaii because of ocean acidification that scientists believe is killing tiny oyster larvae in shellfish farms along Washington’s coast.